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Natural Products in Health and DiseaseGuest Editor: Marcello IritiSubmission Deadline: May 01, 2025Published Articles: 7
The food (r)evolution towards food quality/security and human nutritionGuest Editors: José Pinela; José Ignacio Alonso-EstebanSubmission Deadline: August 02, 2025Published Articles: 8
Ketogenic Diet as Medical Nutrition TherapyGuest Editors: Luca Rastrelli; Giuseppe CastaldoSubmission Deadline: August 02, 2025Published Articles: 6
New Generation Analytical Technologies in Food AnalysisGuest Editors: Bengi Uslu; Cem ErkmenSubmission Deadline: September 02, 2025Published Articles: 3
Natural Deep Eutectic Solvents in Food Chemistry and Advanced Food MaterialsGuest Editors: Maria Fernanda Silva; Federico Gomez; Maria de los Angeles FernandezSubmission Deadline: September 02, 2025Published Articles: 1
Food Authenticity and Emerging Challenges of Novel FoodGuest Editors: Di Wu; Guoliang LiSubmission Deadline: September 02, 2025Published Articles: 4
Molecular Targets of Diet in Cancer Therapy and PreventionGuest Editor: Sabrina BattistaSubmission Deadline: September 02, 2025Published Articles: 0
Food Contaminants: Analysis, Occurrence and Risk AssessmentGuest Editors: Olga Pardo; Francesc A. Esteve-TurrillasSubmission Deadline: September 02, 2025Published Articles: 3
Organic and Inorganic Compounds in Foods and Plants from Latin AmericaGuest Editors: Bruno Lemos Batista; Bruno Alves Rocha; Camila Neves LangeSubmission Deadline: September 02, 2025Published Articles: 1
Enhancing Food Production with Artificial Intelligence: Harnessing Industrial By-ProductsGuest Editors: Raquel Madureira; Ana Lúcia da Silva OliveiraSubmission Deadline: September 02, 2025Published Articles: 0
Metrological Aspects in the Analysis of Nutrients, Functional Compounds, Additives and Contaminants in Food and FeedGuest Editors: Maria Z. Tsimidou; Nives Ogrinc; Claudia ZoaniSubmission Deadline: November 01, 2025Published Articles: 13 -
