• 4 results in Exploration of Foods and Foodomics
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    Open Access
    Systematic Review
    Effect of chronic apple consumption (Malus domestica Borkh.) on the lipid profile of adults with dyslipidemia: a systematic review
    Aim: Cardiovascular disease (CVD) are among the main causes of death worldwide and dyslipidemias account for one of the risk factors for these diseases. Habitual apple consumption appears to be i [...] Read more.
    Luciana Melo de Farias ... Maria do Carmo de Carvalho e Martins
    Published: December 29, 2023 Explor Foods Foodomics. 2023;1:288–299
    DOI: https://doi.org/10.37349/eff.2023.00022
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    Times Cited: 0
    Open Access
    Original Article
    Application of fuzzy logic techniques for sensory evaluation of plant-based extrudates fortified with bioactive compounds
    Aim: This study aims to evaluate the sensory profile of corn-based extrudates fortified with phytosterol and pea protein isolates (PPI) using the fuzzy logic technique to assess similarity values [...] Read more.
    Mekala Pavani ... Sushil Kumar Singh
    Published: December 29, 2023 Explor Foods Foodomics. 2023;1:272–287
    DOI: https://doi.org/10.37349/eff.2023.00021
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    Times Cited: 0
    Open Access
    Review
    Determination of neonicotinoid pesticides nitenpyram and dinotefuran by electroanalytical methods
    Nitenpyram (NIT) and dinotefuran (DNF) are neonicotinoid pesticides commonly used in the production and storage of agricultural products, as well as in forests and gardens, for the purpose of protec [...] Read more.
    Dilek Kul
    Published: December 29, 2023 Explor Foods Foodomics. 2023;1:258–271
    DOI: https://doi.org/10.37349/eff.2023.00020
    This article belongs to the special issue New Generation Analytical Technologies in Food Analysis
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    Times Cited: 0
    Open Access
    Review
    Evaluation of the most common parameters used to describe cardiovascular risk and the influence of ketogenic and Mediterranean diet
    Cardiovascular disease (CVD) stands as the leading global cause of mortality, underscoring the critical need for practical tools to assess CVD risk at an early stage. An accessible approach involves [...] Read more.
    Leo Karl Hanke ... Paola Molettieri
    Published: December 28, 2023 Explor Foods Foodomics. 2023;1:244–257
    DOI: https://doi.org/10.37349/eff.2023.00019
    This article belongs to the special issue Ketogenic Diet as Medical Nutrition Therapy
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    Times Cited: 0