The joumal uses Crossref ited-by service counts times cited of published aricles. Citedby allows Crossref members to find out who is citing their conten. This is the Citing Article List of “Food fish allergy as a result of occupational exposure to fish collagen”.
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No. |
Publication Date |
Citing Article |
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1 |
2026 |
Stephanie Angela, Colin J. Barrow. A review of the processing, analysis and application of animal bone-derived collagen, Food Hydrocolloids. 1;11. https://doi.org/10.1016/j.foodhyd.2026.112499 |