- Abstract
- Keywords
- Introduction
- Chemistry of BD
- Antineoplastic effects of BD in human malignancies
- Anti-metastatic effects of BD
- Potential anti-inflammatory effects of BD
- Pharmacokinetics, toxicity and metabolism
- Clinical application of BD
- Conclusion and future directions
- Abbreviations
- Declarations
- References
-
Citing Article List
The journal uses Crossref Cited-by service counts times cited of published articles. Cited-by allows Crossref members to find out who is citing their content. This is the Citing Article List of “Pickering emulsions in food and nutraceutical technology: from delivering hydrophobic compounds to cutting-edge food applications”.No. Publication Date Citing Article 1 2025 Emrah Kirtil, Eda Yildiz. Recent advances and future frontiers in Pickering emulsions for food applications: Bridging science, industry, and nutrition, Food Research International. 2025; 214: 116622116622. https://doi.org/10.1016/j.foodres.2025.116622 2 2025 Aminu Abdullahi, Tarangini Korumilli, K. Jagajjanani Rao. Revolutionizing Food Packaging with Biobased Polymers, Active and Intelligent Materials for Enhanced Food Safety and Sustainability: Review, Food and Bioprocess Technology. 2025; https://doi.org/10.1007/s11947-025-03868-9 -
