From:  Development and quality evaluation of antioxidant-rich soft candy formulated with Mangifera pajang Kosterm. (bambangan) juice

 Bioactive properties of control and F2 soft candy formulations prepared with Mangifera pajang juice.

Bioactive propertiesControlF2
TPC (mg GAE/mL)2.11 ± 0.088.58 ± 1.05*
DPPH (%)68.52 ± 0.0484.26 ± 0.02*
ABTS (%)59.87 ± 0.2079.94 ± 0.10*

Values are expressed as mean ± standard deviation (n = 3). *: Indicates a statistically significant difference (p < 0.05) as determined using an independent-samples t-test.