The joumal uses Crossref ited-by service counts times cited of published aricles. Citedby allows Crossref members to find out who is citing their conten. This is the Citing Article List of “Neuroprotective insights into epigallocatechin gallate (EGCG) for neurodegenerative disorders”.
No. |
Publication Date |
Citing Article |
1 |
2025 |
Rahul Kumar, Neha Kamboj, Divya Gunsola, Rachan Karmakar, Sourav Chattaraj, Saurabh Gangola, Bhavya Mudgal, Devvret Verma, Prateek Gururani, Nitika Rathi, Rajat Singh, Anuprita Ray, Uma Eswaranpillai, Debasis Mitra. Phytonutrients: Harnessing Anti-inflammatory and Anti-cancer Potential for Health Benefits, Current Research in Nutrition and Food Science Journal. 2025; 53. https://doi.org/10.12944/CRNFSJ.13.Special-Issue-July.04 |
2 |
2025 |
Yi-Ching Lee, Su-Ju Lin. The Roles of Moonlighting Nicotinamide Mononucleotide Adenylyl Transferases in Cell Physiology, International Journal of Molecular Sciences. 2025; 26: 9098. https://doi.org/10.3390/ijms26189098 |
3 |
2025 |
Claudia Reytor-González, Emilia Jiménez-Flores, Natalí González, Daniel Simancas-Racines. Redefining Chemoresistance: Natural Bioactives as Molecular Modulators at the Cancer–Tumor Microenvironment Interface, International Journal of Molecular Sciences. 2025; 26: 8037. https://doi.org/10.3390/ijms26168037 |
4 |
2025 |
Elena Ferrari, Valeria Naponelli. Catechins and Human Health: Breakthroughs from Clinical Trials, Molecules. 2025; 30: 3128. https://doi.org/10.3390/molecules30153128 |
5 |
2025 |
Rahul Kumar, Om Prakash Pal, Neha Kamboj, Ayushi Jaiswal. Phytonutrients in Neuroprotection and Neurodegenerative Disorders, Current Research in Nutrition and Food Science Journal. 2025; 72. https://doi.org/10.12944/CRNFSJ.13.Special-Issue-July.05 |
6 |
2025 |
Chinmay Dey, Madhuparna Roy, Puja Pal, Rimi Ghosh, Somdatta Ghosh Dey. Mechanism of oxidative stress and neurotoxicity associated with heme and copper–Aβ relevant to Alzheimer's disease, Chemical Society Reviews. 2025; https://doi.org/10.1039/D5CS00544B |
7 |
2025 |
Louisa Pechlivani, Alexandros Giannakis, Chrissa Sioka, George A. Alexiou, Spiridon Konitsiotis, Athanassios P. Kyritsis. Therapeutic Potential of Flavonoids in Parkinson’s Disease, The Journal of Nutrition. 2025; https://doi.org/10.1016/j.tjnut.2025.09.022 |