Laboratory investigations of the studied patients

Lap parametersMean ± SDRange
Hb (g/dL)11.8 ± 0.9910.2–13.4
Platelets (× 109/L)245.6 ± 28.41200–294
WBCs (× 109/L)7.5 ± 1.135.5–9.4
FBS (mg/dL)105.8 ± 42.2470–205
HbA1C (%)5.5 ± 0.864.5–7.5
Serum creatinine (mg/dL)0.6 ± 0.180.3–0.9
Urea (mg/dL)41.96 ± 12.5220–65
ALT (U/L)46.8 ± 12.1125–63
AST (U/L)35.8 ± 11.9218–55
TSH (mIU/L)3.2 ± 0.52.5–4
Free T4 (ng/dL)1.6 ± 0.091.4–1.7
Free T3 (ng/dL)4.03 ± 0.213.7–4.4
Total cholesterol (mg/dL)160.9 ± 34.72100–220
Triglycerides (mg/dL)102.02 ± 17.2472–130
HDL (mg/dL)52.2 ± 4.7845–60
LDL (mg/dL)76.9 ± 10.8760–98

Hb: hemoglobin; WBCs: white blood cells; FBS: fasting blood glucose; HbA1C: hemoglobin A1c; ALT: alanine aminotransferase; AST: aspartate aminotransferase; TSH: thyroid-stimulating hormone; HDL: high-density lipoprotein; LDL: low-density lipoprotein