Causal effect estimates of diet on schoolchildren nutrition status, adjusted for child age, sex, family income, school shift, survey year, day of the week the questionnaire refers to, METs of PA, quality of dietary and PA reporting

Exposure variablesQuality reporting adjustmentCategory levelObesityOverweight including obesity
ORLowerUpperP-valueORLowerUpperP-value
Total number of dietary items consumedCV< 101.00*-1.00*-
EXCL
CV10–191.181.121.24< 0.0011.241.161.32< 0.001
EXCL1.061.041.08< 0.0011.131.091.17< 0.001
CV20+1.040.691.590.8440.990.531.830.971
EXCL1.091.021.160.0091.171.061.290.002
Number of sugary drinksCV01.00*-1.00*-
EXCL
CV11.021.001.040.0651.031.011.050.005
EXCL1.000.991.020.6471.000.971.040.773
CV2–61.061.031.10< 0.0011.091.051.13< 0.001
EXCL1.031.001.060.0231.061.021.100.002
Number of ultraprocessed foodsCV01.00*-1.00*-
EXCL
CV10.990.961.010.3121.000.981.030.831
EXCL1.000.981.0211.031.001.060.053
CV2–41.010.951.080.7331.020.921.120.734
EXCL1.000.961.030.8691.010.931.100.788
Number of sedentary activitiesCV< 21.00*-1.00*-
EXCL
CV3–51.081.041.1201.121.081.15< 0.001
EXCL1.010.981.050.371.071.021.120.002
CV6+1.101.061.1501.121.071.16< 0.001
EXCL1.071.031.1001.091.051.13< 0.001

N = 26,712 (the total number of samples counted); OR: odds ratios (95% CI limits); Lower: lower OR; Upper: upper OR; *: reference category; CV: covariate adjustment; EXCL: exclusion from regression