From:  Novel research in the field of non-invasive diagnostics of Helicobacter pylori utilizing a library of chemical piezoelectric sensors and portable devices

 “Visual fingerprints” of signals from 4 informative sensors for subjects of Group 1 at points 10 and 30 min after the moment of urea loading in exhaled air samples and at the initial point (before loading, 0 min).

Description of the volunteers’ condition at the time of testingComparison of signal fingerprints at zero load level (pink) and after 10 min (blue)Comparison of signal fingerprints at zero load level (pink) and after 30 min (blue)Final conclusion on sensory evaluation
T1.0, H. pylori test is negativeNegative, H. pylori not active
d, %4.9 (not significant difference, –)2.3 (–)
U1.0, H. pylori test is negative, there is discomfort in the stomachNegative, H. pylori not active, possible inflammation in the esophagus/colonization with other urease-active bacteria
d, %25 (significant difference, +)–11 (–)
K1.0, H. pylori test not performed, stomach discomfort, pain on an empty stomachPositive, high probability of H. pylori activity
d, %32 (++)40 (noticeable, ++)
K1.1, H. pylori test not performed, after seven days of diet and regular mealsNegative, H. pylori not active
d, %4 (–)13 (–)
G1.0.1, severe aching pain in the stomach and back, painful reaction to food, nausea (before the H. pylori test), 10/03/2022Negative, H. pylori is not active, inflammation in the esophagus is possible
d, %37 (++)4 (–)

The relative difference in the area of the figures, d, %, correlates with the classification of the degrees of contamination of the mucous membrane of Helicobacter pylori based on the number of microbial bodies in the field of view: lack of activity (–), weak (+) is up to 20 microbial bodies; the average (++) is up to 40 microbial bodies.